Fish Roe Salad or “Salata de icre”

 

Fish Roe Salad or " Salata de icre"

Roe salad is a Balkan dish, this salad Is mostly enjoyed spread on a fresh slice of bread.
Course Salad

Ingredients
  

  • 1/2 cup water
  • 2 tbsp semolina flour
  • 100 g fish roe
  • 3 tbsp vegetable oil
  • 1 small onion diced

Instructions
 

  • Heat the water in a pot over low heat and add the semolina. Cook and continuously whisk until thickened. Remove from heat.
  • Add the fish roe and cooked semolina to a bowl. Mix until even using a mixer. Keep mixing while gradually adding the oil. Add the onion and mix a little more.
  • Transfer to a bowl and serve it with some sliced lemon.
Keyword fish, Potato salad, roe
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